Cafe Menu & Specials
Lunch specials change each week. If you would like to have a weekly menu emailed to you, please click here to sign up for email updates.
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Current Lunch Specials
All meals include a 16 oz drink
Sr. citizens, military, & first responders receive 10% off on Tuesdays
| Day | Entrée | Description | Desert | Price |
|---|---|---|---|---|
| Monday, 02/16 | Red Beans & Rice | Southern Style Red Beans & Rice w/Link Sausage & a Slice of Cornbread. | Dessert | $11.95 |
| Tuesday, 02/17 | Paul's BBQ Cuban Sandwich | HOT & Flavorful Pulled Pork, Ham & Swiss Cheese with Pickles & Creole Sauce, Served on a Fresh Sour Dough Bun, Fries. | Dessert | $13.95 |
| Wednesday, 02/18 | Grilled Filet Mignon or Grilled Mahi | : Grilled Filet Mignon Tenderloin Wrapped in Applewood Smoked Bacon served w/Ranch Potatoes or Mixed Veggies. | Baker's Choice | $14.95 |
| Thursday, 02/19 | Paul's Redfish Oscar | Cajun Grilled Redfish Filet Topped w/Shrimp Cream Sauce, Served on a Bed of Wild Rice w/Grilled Asparagus. | Baker's Choice | $14.95 |
| Friday, 02/20 | Seafood Cakes or Soft-Shell Crab Long Beach | Delicate Crab, Shrimp, & Scallop Cakes w/NO Fillers, All Handmade & Pan Fried or Soft Shell Crab w/Pasta & Shrimp, Crab & Mushroom Long Beach Sauce. | Baker's Choice | $14.95 |
| Saturday, 02/21 | Seafood Gumbo or Corn-N-Crab Bisque | Served in a Bread Bowl; Crackers on the Side. | 3 Butter Crunch | $11.95 |

