Paul’s Pastry: A Cajun Twist on King Cake

Boudin, Jambalaya and Muffaletta. They’re great on their own, but stuffed inside a king cake? Delicious. Chef Ed of Paul’s Pastry in Picayune, Miss. explains his newest non-traditional creations.

See more at weekend.wlox.com/pauls-pastry-cajun-twist-king-cake/.

Tags: , , , , ,

Comments are closed.

Due to COVID-19 UPS can not guarantee a delivery date and since we have a perishable items we are discontinuing shipping at this time until further notice!